PBS KIDS DVD: ALL ABOUT ALLERGIES

May is Food Allergy Awareness Month, a topic of particular interest to our family as my daughter has a severe peanut allergy. I have to embarrassingly admit not knowing much on the topic before the fateful day when we discovered my daughter's medical condition after she went into anaphylactic shock and came very close to dying. If you haven't previously read about our family's experience with food allergies, here is my post about it.

With 1 in 13 children now suffering from food allergies it really is important for people to have a basic understanding of the condition and understand this is is not a joking matter even though you often see television and shows use it as the topic of comedy sketches. Yes I'm talking about you Big Bang Theory!  There is a really good chance that even if someone in your direct circle of friends and families doesn't have a food allergy you will be interacting with someone at some point who does.  Food allergies are a series, potentially life threatening medical condition.  Since I didn't know much about food allergies until they impacted my family, I  understand how easily others can be in the dark about them as well.  So please take a moment to learn some tips about dealing with food allergies this month as a favor to this food allergy dad.

As part of Food Allergy Awareness Month, PBS KIDS is releasing ALL ABOUT ALLERGIES a DVD collection of shows from some of its most popular animated series that all have allergies as a topic. These episodes are a great way for children and their parents to learn about food allergies. Young viewers can join Binky as he works to understand his peanut allergy in an ARTHUR story, and Daniel Tiger as he tries a peach for the first time and gets hives leading to the discovery he's allergic to the fruit.

The DVD also features a WORD WORLD story in which Pig struggles to tell his friends that he is allergice to peaches after Sheep and Dog bring over a bag of fruit for him to make into pies. I was a bit disappointed PBS included a PEG + CAT episode on pet allergies because it can cause confusion with the food allergy messages.  Also the WORD WORLD episode doesn't really explain food allergies correctly which is troubling because people don't sneeze in those circumstances when having a reaction they break out in hives or start having issues with their body swelling up. Overall though this is a very nice collection of shows that provide very valuable information in an entertaining format.

ALL ABOUT ALLERGIES will be available at retailers across the United States beginning May 9, 2017. It has a run time of approximately 70 minutes. The DVD features five stories from four of PBS KIDS television including these two standout episodes:

ARTHUR --  Binky Goes Nuts

When Binky discovers that he’s allergic to peanuts, he has so many questions: will he be forced to live without Chinese food? Will he ever again be able to eat with his friends? And most importantly, will his Mom ever calm down? Binky learns that the best way not to go nuts is to be well informed, and to understand his allergy.

PBS KIDS also has a special website filled with peanut allergy information and tips revolving around the episode.  CLICK HERE to check it out.  They also partnered with Cherrybrook Kitchen to create a line of ARTHUR themed snacks including brownies and cookies that are peanut allergy safe to eat.

DANIEL TIGER'S NEIGHBORHOOD -- Daniel's Allergy
When Daniel tries a peach for the first time, he learns he is allergic to the fruit. Dad and Doctor Anna take care of him, and Doctor Anna tells Daniel how he can take care of himself, too.

For more useful information about food allergies, please visit Kids With Food Allergies or FARE (Food Allergy Research & Education).  Plus here is an informative video on the topic:

A Family Night Dining Out @ nkd pizza

Having children that not only are picky eaters but also suffer from severe food allergies can often make something as seemingly simple as going out to eat a grueling experience.  I am pleased to say neither of these problems were an issue for our family during a recent evening dining out at nkd pizza's newest Michigan location in the city of Sterling Heights at the corner of 16 Mile Road and Dequindre.  nkd pizza creates a new standard for the term "comfort food" as in addition to its offerings being great tasting their food is also prepared with healthy ingredients in a thoughtful manner that will give people with food allergies some comforting peace of mind about eating items from there.

What kid doesn't like pizza?! Well my son apparently is the odd one out because he won't even try the stuff.  Fortunately, nkd pizza also has chicken tenders on their menu that my son really enjoyed.

When it comes to their pizza there are 10 house selections to choose from, such as Margherita, Road-House & Oahu, or you can build your own customized pie.  We built our own pizzas and they were delicious!  You know nkd pizza passed the taste test when my daughter scarfed down a whole pizza by herself.  My wife and I particularly enjoyed nkd pizza's unique crust combined with their house made tomato sauce.

The reason nkd pizza's crust is so good is because it is made from an Ancestral Blend® of 10 grains plus agave fiber and probiotics (healthful bacteria like the ones found in yogurt for balance and digestive health) bound by water and made by hand at the restaurant. The grains they use include oats, brown rice, buckwheat, quinoa, amaranth, teff, spelt, tapioca, and two kinds of wheat. This combination of grains, fiber and probiotics creates a satisfying feeling when eating it because the ingredients provide a slow, sustained release of energy compared to the crash you may experience when eating other single grain, highly processed pizzas.

nkd pizza really has a focus on healthy eating.  They make your pizza by hand using fresh, all-natural ingredients.  No artificial colors, additive or preservatives involved with making up these pizzas.  This focus on healthy eating also means that nkd pizza takes addressing food allergies very seriously which is appreciated by this family who deals with that topic on a daily basis.  In fact, nkd pizza provided us a tour of the restaurant's kitchen to demonstrate their commitment to addressing allergy concerns and cooking with all natural ingredients.

Often times restaurants just provide lip service in regard to customer concerns about food allergies but from talking to the staff and touring the kitchen, A Geek Daddy could tell that nkd pizza really gets it.  They clearly understand that contamination is as important as ingredients are when it comes to food preparation safety.  They've made sure that their primary menu is peanut / tree nut ingredient and contamination free.  Dairy free options are also available.  Also there is a gluten free option for almost every pizza option on the menu.

Of course when dealing with food allergies nothing can ever be easy.  Unlike its main menu dough which is made on-site, nkd pizza purchases the gluten free dough from a vendor that processes it in a facility with tree nuts.  So the utensils, pans, and ingredients need to be segregated to avoid contaminating the gluten free food with wheat used to make the customized Ancestral Blend® breads and crusts in the kitchen and to avoid the main menu food coming into contact with the dough used for the gluten free pizzas which  was made in a facility that also processes tree nuts.  nkd pizza does a nice job of accomplishing this by having separate preparation areas and not allowing equipment to be co-mingled within the kitchen.  At last a restaurant that understands the concept of avoiding food allergy contamination within the kitchen!

Understanding that people with food allergies are often suspicious of baked goods for deserts, nkd pizza only provides packaged treats that contain ingredient labels and allergy warnings on them.  Catering to a food allergy clientele, their deserts are gluten, peanut and tree nut free.  While their pizza and salad menu can accommodate most food allergies, the desert option does contain milk and egg as a heads up for people with those allergies.  Also if you have a soy allergy both the main course pizzas and the gluten free options have it as an ingredient so this probably isn't a restaurant for you. All in all though, nk pizza does a very nice job of trying to be an accessible restaurant for most people with food allergies based upon all the variations of this medical condition.  They also provide a very thorough allergen alert listing on their menu to assist consumers with food sensitivities.

When dining in while you are waiting for your order to be prepared have some fun playing the word find game by the cash register.  If you can find all 20 words you can get 10% off a future order!

If you don't feel like going out for dinner, nkd pizza delivers.  They will bring your meal to you for just a $1.50 delivery charge + optional driver tip.  Currently there are two Metro Detroit locations, Sterling Heights and Shelby Township, with plans for additional restaurants in the near future.  Both the Shelby Twp. and Sterling Heights restaurants will deliver within a 2 mile radius of their location.

nkd pizza isn't marketing itself as a gluten free or food allergy friendly restaurant.  It's focus is being a healthy eating destination and part of that motif is making sure their food is accessible and edible for as many people as possible.  So you don't need to have a food allergy to find a visit worthwhile! Their being proactive to these constituencies is a value added bonus to the restaurant's commitment to a health-conscious menu.

nkd pizza delivers, not just to your home or office, but in providing great tasting food with a focus on fresh, natural ingredients that people with a variety of food allergies can feel comfortable  partaking in.  The best part about the place though is that my family just flat out enjoyed our meal during this family night dining out. For more information, sign up for their e-club which will send information about promotions and special insider perks to your email inbox by visiting www.nkdpizza.com/eclub.

A Geek Daddy was invited to nkd pizza for a complimentary family dinner and tour of the newly opened Sterling Heights location to assist with facilitating a blog review.  Opinions expressed in this review are honest and my own.

P.S. nkd stands for "Naked" because the pizzas are au naturale when it comes to their preparation and ingredients.

Food Allergy Action Month Trivia Contest

I grew up eating peanut butter and jelly sandwiches almost every day at school. As a first time parent, I didn't think there was any cause for alarm in giving my children food that I ate myself as a kid. Having no friends, family or work colleagues with food allergies, the topic actually didn't even come to mind. Than one nice summer day, I took the afternoon off work to enjoy some time with my kids. I fed my daughter a banana slice with a very small amount of peanut butter rubbed on it. She was only a toddler and had never had peanut butter before; my wife had read something about food allergies a few days earlier and asked me to give our 18 month old twins a small sample so just in case a negative reaction occurred I was the one dealing with the situation and not a baby sitter or day care. I didn't think much of it...what was the worst that could happen? Maybe a rash or some itching? Twenty minutes later we were in the ER at a local hospital with my toddler's eyes, nose and throat swelled shut. She was going into something called "anaphylactic shock" and was surrounded by a half dozen or more doctors and nurses urgently rushing in efforts to save her life. It's an experience I'd like to help make sure hopefully others never have to go through.

Fortunately, my daughter survived the experience. Our lives have changed now though. My daughter has a severe food allergy to peanuts and we always have to be on guard to her coming into contact with them now. Her twin brother has a more moderate allergy to them, but we have been warned by our doctor that additional exposures could enhance the condition to a more dangerous level. So we screen all the food they eat now for its ingredients and potential contamination, wipe down surfaces that could have residue on them that could be absorbed into the skin, and try to avoid situations that could put our kids at risk. May is Food Allergy Action Month and since I know from personal experience both how the subject isn't a top of mind issue for most people and also how people without food allergies can expose those who do to risk, injury, and sometimes even death, A Geek Daddy Blog is sharing our story to promote awareness and provide information on this topic.

Our friends at Comcast Xfinity have generously donated a great gift bag as a prize for A Geek Daddy Blog's Food Allergy Action Month Trivia Contest. Answer the trivia question below for a chance to win a backpack filled with a mobile recharging kit for smart phones and tablets, coffee mug, baseball cap, and a water bottle. Must be a US resident and over 18 years old to participate in the trivia contest.

Unfortunately, the number of children with food allergies is an increasing trend with most school now averaging 2 kids per class room with a moderate to severe food allergy compared to that number being a fraction of a percent a generation ago. No one knows what is causing this escalation in food allergy cases and there is no cure. Watch this short informational video from the National Institute of Allergy and Infectious Diseases, a division of the U.S. Department of Health & Human Services, to learn more about food allergies and to find the answer to our trivia contest question.

For a chance to win the Comcast #Xfinity prize pack submit one or both of the following entry methods to earn up to 3 entries prior to 11:59 pm EST on Sunday May 24, 2015:

Congrats to Kev from Maplewood, Minnesota on winning the Trivia Contest! Thank you to everyone who participated.

E-mail thegeekdaddy [at] yahoo [dot] com your name and mailing address plus correctly answer this question: In what year did an expert panel issue "Guidelines for the Diagnosis & Management of Food Allergy in the United State"? Email subject line should be ALLERGY ACTION HERO. (1 Entry)

For additional entries, visit our Facebook Food Allergy Action Month Trivia Contest post and leave a comment mentioning one of the eight most common food allergies (2 Entries)

A special thank you to Comcast Cable Heartland Region for generously providing our trivia contest prize.

We've encountered many people over the last few years who don't think that our daughter's food allergy is "a big deal", don't want any restrictions placed on them to help protect children with food allergies, or just don't care and believe it is just our family's issue to deal with and if something bad happens it is my daughter or our family's own fault.  While we understand that our daughter's medical condition is our burden to deal with we also believe that when it comes to school and public spaces that there should be some level of safeguards in place to allow people with food allergies to be able to live healthy and productive lives without fear that someone else's actions could hurt them. We're not trying to rid the world of peanuts, our family is just asking people show some consideration and compassion for those people who are facing a life threatening medical condition.

You can become a food allergy action hero this month by taking a moment to educate yourself on this matter and pledging to make an effort to be considerate of those who suffer from this medical condition.  If you are up to the challenge CLICK HERE to download the template to create your very own food allergy action hero costume.  Print a teal mask and a hero emblem for your shirt then cut out and wear them to have fun as you show your food allergy spirit.  Take a picture of you in your action hero outfit and tag it with #FoodAllergyMonth on Facebook, Twitter, or Instagram. There are adult and children's sizes of the masks available to download.

Once you have your food allergy action hero gear, take a moment to read this one page handout that contains facts about food allergies that can be shared and used to help educate others about this growing public health issue.  Download Now.

 

For more information about food allergies visit FARE (Food Allergy Research & Education) at www.foodallergy.org.

DISCLAIMER:  A Geek Daddy Blog will be responsible for selecting the winner of this contest and delivery of the prize. By participating in this contest, you waive any liability to the publisher that may arise from your involvement with this promotion.  Winner is subject to eligibility verification. No P.O. Boxes are allowed as mailing addresses.  A Geek Daddy Blog is hosting this contest as a benefit to our readers. Any opinions in this post are my own.

Halloween is a Tricky Time for those with Food Allergies

I had never had any experiences with any friends, family, co-workers or acquaintances suffering from food allergies until the day my daughter ate some peanut butter and we found ourselves in a hospital ER not sure if she was going to live or die after going into anaphylactic shock.  Fortunately everything turned out all right but now everyday is a challenge to avoid food and situations that could put her in peril.

I didn't realize just how much food I'd taken for granted over the years was dangerous for people suffering from food allergies either from ingredients or contamination during the manufacturing, baking or packaging of the product until we had to start monitoring what we fed our family.  The feeling of loneliness and exclusion when dealing with others that don't provide compassion or consideration, and in some cases even express hostility, towards your situation is a factor that I hadn't taken into consideration until food allergies started impacting our daily lives and we experienced these situations first hand.  We've already encountered our kids not being invited to play dates and birthday parties because the other students' parents didn't want to deal with our "food allergy" children being at their function.  On another occasion, we had to sit in the back of the room at a school holiday concert  away from everyone else because the event featured a pot luck buffet full of things that weren't safe for my daughter to eat and they fed everyone before instead of after the students performance of songs that my children had practiced for weeks and were very excited to participate in.

Holidays in particular can be a tricky time with so many parties and events that have a focus on food, especially Halloween.  Halloween was always one of my favorite times of year as a child.  I loved the spooky vibe of the season filled with costumes and decorations and of course trick-or-treating was a huge thrill.  While we stay away from many of the trick-or-treat type events surrounding the holiday, we do go out on Halloween night because I just didn't feel that it was fair for my kids to see all the other children in the neighborhood running around having fun and have to make them stay in the house.  We only go to a few houses in our neighborhood though and our kids don't touch or eat any of the candy.  When they get home my son and daughter trade in their candy for a treat bundle that my wife and I put together for them that includes toys and Halloween themed trinkets.  This year they are getting some Disney Infinity video game figures, Crayola coloring sets, and Scholastic books for their candy trade in. As we are imposing on others by visiting their homes asking for treats we take the responsibility on ourselves to be safe but awareness and consideration regarding food allergies by our neighbors is always appreciated.

My children's allergy doctor participates in the Metro Detroit Food Allergy Friendly Trick-or-Treasure event

Our kids are also lucky in that our community has been generous enough to adopt a Food Allergy Friendly Trick-or-Treasure event for children in the Metro Detroit area to attend the Saturday before Halloween that we enjoy going to.  The organizers screen candy labels for ingredient or contamination warnings and only purchase items identifies as safe for kids with peanut or tree nut allergies, though they do make an effort to accommodate for the eight top allergens impacting children.  They than distribute this candy and some other non-food treats (including comic books from Halloween Comic Fest) to businesses in our downtown who are participating sponsors along the trick or treat route so everyone has pre-screened goodies to hand out.

While the number of children with food allergies is still a small percentage of the population, the numbers are unfortunately growing.  Today, 1 in 12 children, approximately 8 million children living in the United States, are allergic to peanuts, tree nuts or milk, ingredients commonly found in candy.  What is really scary is that cases of the most life-threatening allergy, peanuts, have doubled in the last five years.  So there really are quite a few families dealing with food allergies at Halloween, more than you may have been aware of.

1. CONTAMINATION IS AS BIG AN ISSUE AS INGREDIENTS

Microscopic contamination of food or candy can make treats unsafe even if they don't have the allergen in their actual ingredients.  Don't just look at the ingredients on labels but also watch out for labels that identify if a treat was processed, prepared or packaged in a facility with the allergens.

2.  HOME BAKED & BAKERY MADE ITEMS ARE A NO NO

Unfortunately, even with washing, if the same bowls, pans, utensils and other kitchen tools are used to make and prepare items that contain allergens there is a significant risk of contamination though the food itself may not have the allergen as an ingredient.  That often makes home baked goods and items from bakeries off-limits for kids with food allergies. 

3.  IT IS NOT JUST EATING - TOUCHING ALLERGENS CAN CAUSE REACTIONS

In the case of my daughter, peanut or tree nut oil can be absorbed into her skin causing a reaction.  A child with peanut butter on their hands touching her skin or someone inadvertently contaminating a toy, seat, or desktop by handling something containing peanuts or tree nuts than her handling the same item creates a potential hazard.  Being wary of multiple types of exposures is so important.  The simple act of the wrapper from a piece of candy being torn and thrown into a goodie bag or trick-or-treat sack could contaminate the wrappers of every other item included with it.

4.  LET KIDS GRAB TREATS THEMSELVES OR PUT ITEMS IN THEIR BUCKETS - DON'T TRY TO HAND THEM CANDY

It can be really scary to have a food allergy and someone is trying to force candy you know you shouldn't be touching in your hand.  Every year we have well-meaning people trying to force my daughter to take Reese's Peanut Butter Cups from them by handing them to her even when she says no thank you.  Let the kids grab treats from a bowl or drop them in their trick or treat bucket just to be safe.

5.  LISTEN TO THE KIDS

If a child has a food allergy and sees that you are giving out something they shouldn't have they'll probably tell you and say thanks but I can't have that. Often times my kids just won't take unsafe candy from a bowl or will simply let someone drop it in their bag and not say anything knowing they are trading it to us at the end of the night.  It is when people start trying to force my kids to handle unsafe candy from them where problems occur though.  Every year I witness people telling my kids that food allergies aren't that big of a deal and go ahead and try it.  Than I have to step in!

It amazes me that my kids are always polite and say "thank you but I can't have that because of a food allergy so no thanks" yet adults get angry and argue with them.  Really?!!! 

6.  EVERY CHILD SHOULD HAVE A FUN HALLOWEEN

Try to provide treats at Halloween that are safe for everyone so no child is excluded from Halloween fun.  If you feel it is a necessity to include treats that aren't safe for everyone than provide other options and make sure you keep things segregated.  Many of the food allergy deaths reported within the United States the last few years have been from accidents involving safe and non-safe foods being intermingled.

The charity Kids With Food Allergies has provided a nice digital booklet with tips on trick or treating and other fun activities for food allergic children titled Celebrating Halloween With Food Allergies.  CLICK HERE to download it.

 7. SPREAD THE WORD

Because a majority of people do not have food allergies it just doesn't occur to them how important it is to make their home an allergy-friendly stop on the trick-or-treat trail or to take precautions at parties or community events.  Please share this post with friends and families to help make everyone aware!

This Halloween, the charity Food Allergy Research & Education (FARE) is encouraging people to start a new tradition that will help make this holiday season less scary for children with food allergies: the TEAL PUMPKIN PROJECT.  This campaign encourages people to raise awareness of food allergies by providing non-food or food allergy safe treats for trick-or-treaters and painting a pumpkin teal - the color of food allergy awareness - to place in front of their house or display a free printable sign from FARE featuring a teal pumpkin on their front door.

VALU HOME CENTERS has a nice post on their website about how to create a teal pumpkin and participate in the  #TealPumpkinProject.  CLICK HERE to check it out.

For more information about food allergies please visit the FARE website at www.foodallergy.org

My Family are Baseball Fanatics!

I've been a fan of Detroit Tigers baseball since I was a little kid.  I have vivid recollections of visiting my grandparents almost every summer weekend during my childhood and our family would BBQ on their back porch while we listened to Ernie Harwell do the play-by-play of the Tigers games that paint a Norman Rockwell styled picture in my mind of those good times gone by.  Some of the best times I remember spending time with my Dad during my youth involve going to see a game at the old Tiger Stadium.  My wife and I went to a lot of baseball games at Comerica Park while we were dating with our mutual interest in the Tigers being a special bond between us.  One of the few date nights we've had out without our kids with us since they were born was to go see the Detroit Tigers play in the World Series.

So when I was recently asked what was my FAVORITE baseball memory there were plenty to choose from.  The one I have to select without a doubt though is taking my children to their first Detroit Tigers game.  I'm not selecting this because I'm nostalgic about officially inducting my kids as fans of our family's favorite team by taking them to their first game at the stadium where the Tigers play.  Rather I am selecting this occasion because not only was it our first family trip  to the ballpark but it also will most likely be one of the last times we can go enjoy a baseball game there together as a family.

When my kids were really little and we weren't taking them out of the house that often, we have twins - a boy and a girl - I watched almost every Tigers game with my son and daughter on television.  I was so looking forward to taking them to their first game at Comerica Park!  My wife and I were even looking into buying a season ticket package for our family - four seats along the first base line.  Than out of the blue my infant daughter had a reaction to some peanut butter she was eating.  She went into anaphylactic shock and almost died!  She was in the hospital for three days recovering from her food allergy after the Emergency Room stabilized her. [CLICK HERE to read my post The Scariest Moment of My Life: The Day my Daughter went into Anaphylactic Shock ] Now going to a ball game isn't just a hassle about finding a parking space it is like walking through a mine field of potential allergic triggers for someone with a peanut allergy.

I hadn't noticed until it impacted me, but Major & Minor League Baseball stadiums are littered with peanut shells.  Look around the next time you go to a game and you may find yourself amazed by the amount of peanut shells lying about.  This creates a problem for many people with food allergies because it is not just eating that can cause a reaction.  The peanut oil from shells can be absorbed into skin causing a food allergy reaction.  This peanut oil is absorbed onto seats, railings, and other fixtures all around a stadium.  Combine that with the potential of food contamination, a product doesn't need to have peanuts in it to cause a reaction if it comes into contact with them during its preparation or packaging, and going to a baseball game can be a ticking time bomb for a food allergy reaction.  While many people associate food allergies with hives and itchy skin a reaction can lead to long term disabilities, comas and even death so it is a very serious issue for families that have to deal with it in their everyday lives.

While baseball is known as the "National Pastime" it is also strongly associated with "peanut and cracker jacks" and Major League Baseball (MLB) as a whole has really not done a very good job at balancing out these two points for people with peanut allergies who would like to cheer on their favorite team at the ballpark.  Often times people with peanut allergies just avoid MLB games because of concerns regarding contact with the shells that litter stadiums or worries that peanuts in the concession stands may contaminate food.  It's unfortunate that many fans because of health concerns that could be alleviated by some basic precautions and accommodations by sporting teams find enjoying the National Pastime at a ballpark with friends and family prohibitive.

The Detroit Tigers host 1 or 2 games per year (out of 81) where people with food allergies can go to watch the games from a suite that has been cleaned for peanut oil residue and restricts food during the game that could cause an allergic reaction for fans in attendance at the game.  So my favorite baseball moment was taking advantage of the opportunity to have a family outing to watch the Tigers play "live" in front of us after learning about my daughter's condition.  Our family are Baseball Fanatics and we had a great time experiencing a game together at the home team's stadium!  A memory I will always cherish.

Unfortunately, based upon a number of factors, including a very limited number of games to choose from to attend (normally very early in the season when it is still very cold out and attendance at the stadium is low); excessive cost of the tickets (you are still paying a premium amount for the "luxury" of sitting in a suite that doesn't include food, parking or any other souvenirs or perks that you can often get in a cheaper ticket package deal) making it cost prohibitive for an average family of four; and that some parts of the stadium experience are still off limits such as the tigers carousel, baseball ferris wheel and kids run the bases; it isn't very likely that we'll be going back as a family very often, if ever, to enjoy a day at the ballpark.  Now I am not necessarily advocating banning of peanuts/tree nuts at stadiums because I understand this affliction doesn't impact a majority of our population but when it does create a life threatening issue for some fans teams could do a better job of making accommodations to help families like ours.  It could be as simple as having a designated food allergy section at games that takes some precautions to make the area safe or extensive as designating the stadium as PEANUT FREE for some games throughout the season.  Various sporting teams are experimenting with these scenarios and hopefully that trend will continue [CLICK HERE to read my post THE BEST PEANUT ALLERGY FRIENDLY TEAMS IN MAJOR LEAGUE BASEBALL FOR 2014 ].  Until the Tigers become more progressive in being supportive of people with food allergies we'll be watching our beloved Tigers and being Fanatic Fans from the couch in our living room enjoying the games together as a family.

Since we aren't traveling to Comerica Park to watch games we've occasionally picked up souvenirs, baseball caps and team apparel from Fanatics.com.  This website has a great selection of sports gear and items you can purchase at decent prices. Half the fun of being a fan is promoting and showing off your team pride and Fanatics.com can set you up with everything you need to display your fanatic side with more than 250,000 products representing 700 teams.  They get your purchases shipped out fast to you with great tracking updates on your packages.  Plus orders over $50 get FREE shipping.  Anyone who has bought a baseball cap and other team/player branded merchandise knows you can get to a $50 price tag really quickly and easily.  You can shop with confidence with them too as their website utilizes state-of-the-art encryption technology to protect your credit card/personal information and they provide an unconditional satisfaction guarantee on your experiences with them. If you are a sports fanatic than I'd encourage you to check out Fanatics.com.

One little side note not to deviate too much but I went to a small college that it is not easy to find branded clothes for without going through the university's bookstore.  Many retailers both locally and online carry mostly items focused on the big sports schools like Alabama, Ohio State, University of Michigan and Michigan State, but in addition to the items for professional sports and the power house collegiate sports programs I also found more than 100 items for my alma mater to choose from, including a baseball cap, at Fanatics.com.  That was one of my biggest surprises with Fanatics.com and one of the things that impressed me the most about the site.

If you would like more information about Food Allergies, please visit Food Allergy Research & Education (FARE) at www.foodallergy.org

Disclaimer:  I did not receive any compensation from Fanatics.com for including them in this post. Fanatics.com reached out to me as one of an exclusive group of bloggers which they desire to interact with through social media. I agreed to participate in their social media outreach and answer the question they submitted to my blog regarding what my favorite baseball memory was to bring awareness to the food allergy issue and because I am a past customer of the company who has appreciated their excellent customer service.

YES, I am THAT Dad!

My life changed forever in a half hour time span – that was the time it went from feeding my daughter a snack of peanut butter on banana slices to being in the intensive care unit of the local hospital emergency room.  I posted awhile back about the “scariest moment of my life” when I went from being totally ignorant about food allergies to learning my daughter suffered from a life threatening case of them.  It’s been a few years since that episode when my 18 month daughter went into anaphylactic shock that caused her eyes, nose and throat to swell shut and began shutting down her vital organs.   The struggle continues everyday as we have to monitor our little girl who is now 4 years old making sure she doesn’t eat or have her skin come into contact with peanut or tree nut proteins that cause the reaction.

You would think it would be easy to just check ingredient listings to keep her safe, but unfortunately it’s not that simple because most cases of people with food allergies going into anaphylactic shock occur from contamination of a food item when it is being cooked, prepared or served rather than them eating something that had the allergen as a “ingredient.”  I love ice cream but because of the potential of contamination when making the ice cream (using same machinery to make a batch with peanut butter than another with a different flavor) or serving it (using the same scoop to put nuts on a sundae as to get a scoop of Superman for a cone) going to the local ice cream stand or Dairy Queen has become a no no for our family now.  It doesn’t have to be a noticeable ingredient to cause a reaction, a microscopic contamination could kill my daughter, put her into a coma, or cause her serious organ damage.

Take for example the recent story of 27 year old actress Chantel Giacalone who while on vacation in Las Vegas in February indulged in some ice cream at a local restaurant.  While the ice cream didn’t have any peanuts in its ingredients it somehow was contaminated and she suffered a severe allergic reaction on the spot.  Chantel has been in a coma now since Feb 20, 2013 in a Las Vegas hospital.  With no family in the area and no health insurance this is a tragic story of a young woman letting her guard down to enjoy a treat with some friends and things going horribly wrong.  This though is what people with severe food allergies have to deal with on a daily basis. CLICK HERE to read more about Chantel's story.

I didn’t realize until we had to start monitoring my daughter’s diet and interactions how prevalent food is at school and social functions.  I have become THAT Dad who has to tell people NO when it comes to providing treats at school or family functions.  We just can’t risk food prepared from a bakery or someone’s home where there could be contamination risks.  Yes that even means I have to turn down items baked by grandma because she keeps peanut butter and nuts in her kitchen to bake with when we aren’t over visiting.  I can see people’s body language when I speak up, like last week when a woman brought in cupcakes for my daughter’s preschool class for her daughter’s birthday treat from a bakery that weren’t safe and the teacher said she couldn’t give them out or when I told my aunt that she couldn’t bring cupcakes to Easter dinner for our kids from her favorite bakery, that they see me as an overprotective parent especially when something doesn’t have peanuts or tree nuts listed as an ingredient.  It is OK though, because I am going to continue to be THAT Dad and do what it takes to keep my little girl safe.

Food allergies really are a life or death matter.  Just a few weeks ago, a 19 year old freshman named Cameron Groezinger-Fitzpatrick lost his life after eating a cookie that had been baked using peanut oil.  He decided to take a chance and ate the cookie on a whim when a friend offered it to him when he was back home in the city of Plymouth Massachusetts for Spring Break from his freshman year at Bryant University.  Two hours later he was pronounced dead at a hospital emergency room on March 8, 2013.
CLICK HERE to read more about Cameron's story.

These are examples of a 27 year old woman and a 19 year old woman who knew the precautions they needed to take and still suffered horrible consequences from food allergy accidents.  Now just picture the trials parents with younger children who may not even be able to understand their medical conditions face.  Please if you know of anyone with a severe food allergy, especially children, please understand the significance of their condition, and make an extra effort to be considerate and understanding.  Your kindness will be truly appreciated and you may just save a life!

For more information about peanut/tree nut allergies visit the FARE (Food Allergy Research & Education) website:  http://www.foodallergy.org/